In 100 g (Grams) of Cake, boston cream pie, commercially prepared there is 42.9 g of Carbohydrate, by difference. Change amount

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Carbohydrate, by difference

Carbohydrate, by difference is a nutrient present in many other foods. The below table lists foods high in Carbohydrate, by difference other than Cake, boston cream pie, commercially prepared.

Sweetener, herbal extract powder from Stevia leaf	100 g	100%
Sweeteners, tabletop, fructose, dry, powder	100 g	100%
Sugars, granulated	99.98 g	99.98%
Sugar, turbinado	99.8 g	99.8%
Sugars, powdered	99.77 g	99.77%
Sweeteners, for baking, contains sugar and sucralose	99.53 g	99.53%
Strawberry-flavor beverage mix, powder	99.1 g	99.1%
Desserts, rennin, vanilla, dry mix	99 g	99%
Beverages, orange-flavor drink, breakfast type, powder	98.94 g	98.94%
Candies, gumdrops, starch jelly pieces	98.9 g	98.9%
Candies, hard, dietetic or low calorie (sorbitol)	98.6 g	98.6%
Beverages, tea, instant, decaffeinated, lemon, sweetened	98.55 g	98.55%
Beverages, tea, instant, lemon, sweetened, powder	98.55 g	98.55%
Sugars, brown	98.09 g	98.09%
Candies, hard	98 g	98%
Beverages, lemonade-flavor drink, powder	97.9 g	97.9%
Beverages, tea, instant, lemon, with added ascorbic acid	97.6 g	97.6%
Beverages, Lemonade, powder	97.57 g	97.57%
Beverages, Whiskey sour mix, powder	97.3 g	97.3%
Sweeteners, for baking, brown, contains sugar and sucralose	97.11 g	97.11%

Cake, boston cream pie, commercially prepared

Cake, boston cream pie, commercially prepared is a type of Baked Products. The most significant nutrients in Cake, boston cream pie, commercially prepared are listed below.

Water	45.4 g	45.4%
Energy (calorie)	252 kcal
Energy (joule)	1054 kJ
Protein	2.4 g	2.4%
Total lipid (fat)	8.5 g	8.5%
Ash	0.7 g	0.7%
Carbohydrate, by difference	42.9 g	42.9%
Fiber, total dietary	1.4 g	1.4%
Sugars, total	36.11 g	36.11%
Calcium, Ca	23 mg	0.02%
Iron, Fe	0.38 mg
Magnesium, Mg	6 mg	0.01%
Phosphorus, P	49 mg	0.05%
Potassium, K	39 mg	0.04%
Sodium, Na	254 mg	0.25%
Zinc, Zn	0.16 mg
Copper, Cu	0.042 mg
Manganese, Mn	0.05 mg
Selenium, Se	4.1 µg
Vitamin C, total ascorbic acid	0.2 mg

Nutrients in Cake, boston cream pie, commercially prepared